1 whole leg.
Step into a world where rules are meant to be broken, where flavor reigns supreme and tenderness is non-negotiable. Welcome to the realm of Pasture-Raised Mangalitsa Pork – a game-changer in the culinary universe. With its sumptuously concentrated flavor and marbled perfection, this pork is a feast for the senses.
Embrace the heritage of the Mangalitsa hog, an ancient breed with centuries of genetic refinement. Often hailed as the 'Kobe beef of pork', its luscious meat boasts lower saturated fat and higher unsaturated fat levels, making it a savory indulgence with benefits.
Delve into the research: studies from the University of Debrecan in Hungary reveal Mangalitsa pork to have Omega 3 levels surpassing many fish varieties by 2 to 3 times. But the goodness doesn't end there – elevated levels of vitamin D and antioxidants, including zinc and iron, add to its nutritional allure.
Join the revolution in taste and nutrition – experience the unparalleled delight of Pasture-Raised Mangalitsa Pork today.
Our certified organic Mangalitsa pigs are raised outside year round. In the spring/summer/and fall they are rotationally grazed on pasture with unlimited access to certified organic 16% protein ration feed and fresh water. They have a shelter as well as trees to provide shade and protection from rain. In the winter they are outside in an area with a a cozy shelter and lots of bedding to keep warm, with access to the same feed, hay and fresh water. They love playing in the snow!